Spinach and fetta pinwheels

Spinach and fetta pinwheels

www.womensweeklyfood.com.au

Four simple ingredients and 15 minutes in the oven - that's all it takes to create this bite-sized cheesy nibbles. Great for kids and adults alike.

View full recipe on www.womensweeklyfood.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.womensweeklyfood.com.au.

Share this recipe:

Ingredients

  • 250 grams frozen spinach, thawed
  • 100 grams feta cheese, crumbled
  • 1/2 cup (40g) finely grated parmesan cheese
  • 2 sheets puff pastry

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This