Lemon Pudding Cake with Raspberry Sauce Recipe | Epicurious

Lemon Pudding Cake with Raspberry Sauce Recipe | Epicurious

www.epicurious.com

You can use Meyer lemons in this cake for a lighter, more floral flavor.

Keywords

  • cake
  • lemon
  • raspberry
  • nut free
  • electric mixer
  • epicurious
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Ingredients

  • 4 eggs, separated
  • 1 3/4 cups sugar
  • 1/4 cup all-purpose flour
  • 1 cup freshly squeezed lemon juice
  • 1/4 teaspoon salt
  • 1 1/4 cups milk
  • 4 cups raspberries
  • 8 sprigs mint

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