Citrus Lamb Street Tacos with Pineapple Chilli Salsa

Ingredients

• 10 MISSION Street Tacos
• 35g sachet MISSION Taco Seasoning
• 1 small pineapple, trimmed with core removed then finely diced
• ½ small red onion, finely chopped
• 1 long green chilli, seeds removed & finely chopped (optional)
• 2 tbsp fresh coriander, chopped
• 2 spring onions, finely sliced
• ½ lime, juiced
• 1 tbsp olive oil
• 1 red onion, finely chopped
• 1 clove garlic, finely chopped
• 500g lean lamb mince
• Juice 2 oranges
• Juice 1 lime
• 2 tbsp coriander, chopped
• Mixed lettuce leaves
• Cherry tomatoes, cut in half
• 1 avocado, smashed
• 1 lime, cut into 8 wedges
• Coriander leaves
• Red chilli, sliced