Plain Baklava Recipe from Macedonia with Fillo, Walnuts, and Honey

Ingredients

• 1 lb (454 g) strudel or fillo pastry sheets
• 0.5 lb (227 g) sweet butter , melted
• 0.5 lb (227 g) walnuts , coarsely ground
• 0.25 lb (113 g) blanched almonds , coarsely ground
• 0.25 lb (113 g) sesame seeds (unsalted)
• 1 tbsp ground cinnamon
• 1 tbsp icing sugar