Sesame Swirl Molten Chocolate Cakes with Date Syrup | Yumzy Recipes | YUMZY - AI Cooking Assistant
Preparing your experience Prep Cook Servings Views 1 photo • Tap to view Elevate your dessert game with these intensely rich molten chocolate cakes, infused
Ingredients
- 120 grams dark chocolate (60-70% cacao)
- 115 grams unsalted butter
- 2 eggs
- 2 egg yolks
- 75 grams granulated sugar
- 50 grams tahini
- 30 ml date syrup
- 60 grams all-purpose flour
- 15 grams cocoa powder
- 0.25 teaspoon salt
- 1 tablespoon unsalted butter (for ramekins)
- 1 tablespoon cocoa powder (for ramekins)
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