Vegan Gingerbread Cookies - Vegan Heaven
These vegan gingerbread cookies are just perfect for the holiday season! They're festive, super easy to make, crispy on the outside, and soft on the inside.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganheaven.org.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 2 teaspoons cinnamon
- 1 teaspoon ground ginger
- 1/2 teaspoon ground cloves
- 1/4 teaspoon nutmeg
- 1/2 teaspoon salt
- 1 flax egg ((1 tablespoon ground flaxseeds + 3 tablespoons water))
- 1/3 cup almond butter
- 1/2 cup brown sugar
- 1/4 cup almond or soy milk
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