Savory Ham and Eggplant Potato Casserole with Nori | Chef Brainy - Chef Brainy
This unique casserole combines the earthy flavors of eggplant and potato with the savory taste of ham, and finishes with a subtle seaweed twist from nori. It's perfect for a family dinner or a small...
Ingredients
- 2 teaspoons active dry yeast
- 1 large egg (plus 1 more for the egg wash)
- 1 medium eggplant, diced
- 4 medium potatoes, peeled and diced
- 200g ham, diced
- 1 cup milk
- 1 cup corn kernels (fresh or frozen)
- 2 sheets nori, finely chopped
- Salt and pepper to taste
- 2 tablespoons olive oil
- 1 cup shredded cheese (optional, for topping)
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