Flourless Chocolate Cake Recipe - Once Upon a Chef

Name: Flourless Chocolate Cake Recipe - Once Upon a Chef
Total time: 50 min
Ingredients: 12 tablespoons (1½ sticks) unsalted butter; 6 oz semi-sweet chocolate, (best quality such as Ghiradelli, chopped); 1 teaspoon espresso powder/instant espresso ((optional, for a more intense chocolate flavor)); 1¼ cups granulated sugar; 5 large eggs; 1 teaspoon vanilla extract; ½ cup Dutch-process cocoa powder, (sifted (see note)); 1½ cups heavy whipping cream, (cold); 3 tablespoons confectioners' sugar; Cocoa powder and/or chocolate curls, (for decorating)

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Rich, fudgy, and gluten-free, this flourless chocolate cake is the perfect dessert for any occasion—it's surprisingly easy to make, too!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.

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Ingredients

12 tablespoons (1½ sticks) unsalted butter
6 oz semi-sweet chocolate, (best quality such as Ghiradelli, chopped)
1 teaspoon espresso powder/instant espresso ((optional, for a more intense chocolate flavor))
1¼ cups granulated sugar
5 large eggs
1 teaspoon vanilla extract
½ cup Dutch-process cocoa powder, (sifted (see note))
1½ cups heavy whipping cream, (cold)
3 tablespoons confectioners' sugar
Cocoa powder and/or chocolate curls, (for decorating)