Horiatiki Salata – Fancy Peasant
This is a staple in our home, and we serve it with every single lunch and dinner in the summer. My kids enjoy layering up all the beautiful vegetables they have
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fancypeasant.com.
Ingredients
- 3 large garden tomatoes, cut into wedges
- 1 large cucumber, cut into half moons
- 1 medium red onion, halved and cut into half moons
- 1 medium green pepper, sliced
- 4 pepperoncini peppers
- 5-8 oz Greek Feta, cut into 2 squares
- 2 tsp fresh mountain oregano or Fancy Peasant Greek Mountain Oregano Salt Blend
- ⅓ cup of Fancy Peasant GEVOO
- 3 tbsp red wine vinegar
- A bunch of Kalamata Olives
- Coarse salt or Fancy Peasant Greek Mountain Oregano Salt
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