Matcha Chocolate Fudge Bars

Name: Matcha Chocolate Fudge Bars
Ingredients: Line a baking tray (8 inch) with parchment paper.; In a medium size pot, combine sugar, F&N Full Cream Evaporated Milk, butter, vanilla extract and matcha powder and bring to a boil over medium heat (3 - 5mins).; Once mixture starts to thicken, take the pot off the heat and pour in the white chocolate.; Mix well and pour into baking tray.; Placed in chiller to set (about 1-1 ½ hours).; Once set, cut and portion the fudge bars.

sg.fnlife.com

>1 hour Easy Prep + Cook Time 1 hour 10 mins Ingredients Serves 1 tray Skill Level Easy Share this amazing recipe:

Keywords

F&N
Beverages
Isotonic
100Plus
Vitaplus Benecol
Replenish
Delivery
Drinks

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Ingredients

Line a baking tray (8 inch) with parchment paper.
In a medium size pot, combine sugar, F&N Full Cream Evaporated Milk, butter, vanilla extract and matcha powder and bring to a boil over medium heat (3 - 5mins).
Once mixture starts to thicken, take the pot off the heat and pour in the white chocolate.
Mix well and pour into baking tray.
Placed in chiller to set (about 1-1 ½ hours).
Once set, cut and portion the fudge bars.