Epic pulled burger | Nourish plant-based living
Pulled Oumph! sure brings the flavour to this epic plant-based burger. Top with your favourite sauce and fresh veggies for the ultimate veggie-eating experience
Ingredients
- 1 tbsp vegetable oil
- False
- 1 pack of Pulled Oumph! (280g), defrosted
- 1 red onion, thinly sliced
- 1 pinch of salt
- ½ tsp brown sugar
- 2 vegan burger buns, seeded
- 1 tbsp tomato sauce
- 1–2 tsp sriracha sauce
- 3 lettuce leaves
- 20–30g carrot, spiralised or shredded
- 2 slices of vegan cheese
- 1 tomato, sliced
- 1 tbsp vegan garlic mayonnaise
More Like This
The Ultimate Pulled Oyster Mushroom Burger! - Let's Brighten Up
letsbrightenup.com
Ultimate green burger | Nourish plant-based living
nourishmagazine.com.au
Pulled Oumph Tacos Recipe: Street Food Fave | Recipes | Oumph!
oumph.net
Vegan pulled mushroom burger | Recipe | Kitchen Stories
kitchenstories.com
Vegan Burger: A Flavorful & Hearty Plant-Based Delight - Recipe Range
reciperange.com
Ultimate Plant-Based Beet Burger | VegNews
vegnews.com
Veggie Burger: How to Make an Amazing and Satisfying Plant-Based Burger -
just4recipes.com
The Best Burger in the World. Seriously. | BOSH!
bosh.tv