Mini No-Bake Ginger Cheesecakes | Festive Treat - Taste Of Savor
Whip up these soft, no-bake ginger-flavored cheesecakes with a spiced cookie base. Great for parties or cozy nights.
Ingredients
- White chocolate for melting (155 grams)
- Graham cracker crumbs (200 grams)
- Block cream cheese (130 grams)
- Brown sugar (48 grams)
- Unsalted butter, soft and melted (90 grams)
- Extra butter at room temperature (70 grams)
- Freshly grated lemon zest (1 teaspoon)
- Ground cinnamon spice (1.25 teaspoons, split)
- Ground ginger powder (2 teaspoons, split)
- Vanilla extract (1/2 teaspoon)
- Sour cream, plain (45 grams)
- Sprinkle of sea salt (1/16 teaspoon)
- Nutmeg, ground (1/4 teaspoon)
- Cardamom spice, ground (1/4 teaspoon)
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