Aperitif wreath - Recipes | fooby.ch
Try Aperitif wreath by FOOBY now. Or discover other delicious recipes from our category Aperitif fingerfood.
Ingredients
- 125 g plain organic cream cheese
- 80 g walnut kernels
- 1 clementines
- 1 bunch parsley
- 1 puff pastry dough, rolled into a rectangle
- ¼ tsp salt
- a little Tasmanian pepper
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