Meatball Risotto - HAPPY VEG

Ingredients

• Grana Padano, finely shredded
• 2 cloves Garlic, crushed & minced
• 1 Shallot, finely diced
• 1/2 Tsp. Himalayan Salt
• Cracked Pepper
• 1/4 Tsp. + Red Pepper Flakes
• 1 L PC Plant-Based Chik' Broth
• 1/4 C EVOO
• 1/2 Tsp. Red Pepper Flakes
• 2 Shallots, finely diced
• 1 C Arborio Rice
• 1 C White Wine ( I used Pinot Grigio)
• 2/3 C Grana Padano, shredded
• Himalayan Salt & Cracked Pepper
• Fresh Parsley, Microgreens, Grana Padano