Fruit Cake

Fruit Cake

en.petitchef.com

Heat the oven to 350 F and spray two 8″ loaf pans with non-stick spray. Juice enough oranges to yield two cups of juice. Heat the juice in the microwave for...

View full recipe on en.petitchef.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.

Share this recipe:

Ingredients

  • 2 cups orange juice, reserve 1/2 cup
  • 1/4 cup dried cherries, roughly copped
  • 1/4 cup golden raisins
  • 1/4 cup chopped dates
  • 1/4 cup dry cranberries
  • 1/4 cup Dutch processed cocoa powder
  • 1 3/4 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1/8 teaspoon cloves
  • 1/2 teaspoon allspice
  • 1/4 teaspoon salt
  • 1/2 cup chopped pecans
  • 1 tablespoon chopped candied ginger
  • 3 eggs
  • 1 tablespoon orange zest
  • 1 teaspoon vanilla
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1/2 cup golden syrup, or corn syrup
  • 2 tablespoons molasses
  • 1 stick butter, melted and cooled
  • 1/2 cup bourb0n or whiskey

More Like This