Caramel 'SQUARES' Sugar Cookies with Chocolate Drizzle
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Keywords
- Ghirardelli Ghirardelli B2C
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Cooking tools:
- Hand mixer
- Mixing bowl
- Spatula
- Wooden spoon
- Rolling pin
- Pizza cutter
- Baking sheet
- Parchment paper
- Aluminum foil
- Oven
- Cooling rack
- Refrigerator
- Freezer
- Microwave
- Airtight container
- Plastic wrap
Ingredients
- 2/3 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 large egg
- 1 tablespoon milk
- 1 teaspoon vanilla extract
- 2-1/4 cups all-purpose flour
- 16 Ghirardelli Milk & Caramel SQUARES Chocolate
- 1/4 cup Ghirardelli 60% Cacao Bittersweet Chocolate Baking Chips
- 1 teaspoon shortening
- 1/3 cup Ghirardelli Unsweetened Cocoa (optional)
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