Asian Beef Roll Ups - Healthy World Cuisine

Ingredients

• Beef- Eye of the round sliced super thin or sukiyaki beef slices – 16
• Red bell pepper- ½ cut into thin slices lengthwise
• Orange bell pepper – ½ cut into thin slices lengthwise
• Green bell pepper- ½ cut into thin slices lengthwise
• Salt and pepper – to taste
• Olive oil – 2 tablespoons
• Garlic – 2 cloves peeled and minced
• Mirin (Japanese wine) or cooking sherry – ¼ cup
• Soy sauce (tamari sauce) – 2 tablespoons
• Water- 2 tablespoons
• Sesame seeds – 2 teaspoons (white toasted)