Crispy Salmon Bites
These crispy salmon bites make for a delicious meal - they're crispy, chewy, and full of flavor. Gluten free and WW friendly!
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Cooking tools:
- Air fryer
- Stove
- Pan
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 1 1/4 lb atlantic salmon
- 12 oz rainbow slaw (or 4 cup chopped broccoli, carrot, zucchini, cabbage)
- 1/4 cup green onion (chopped)
- 3 cloves garlic (minced)
- 1 tbsp ginger
- 2 tbsp coconut aminos ( or low sodium soy sauce)
- 3 tbsp cilantro (chopped)
- 12 spring roll wrappers (4.7 oz pack)
- cooking spray
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