Quick Stir Fry Beef Noodles Recipe | Ready in 25 Minutes
Whip up this delicious Stir Fry Beef Noodles recipe in just 25 minutes! Perfect for busy weeknights, featuring tender beef, fresh veggies, and chewy noodles.
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Cooking tools:
- Wok
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spatula
- Wooden spoon
- Colander
- Measuring spoon
- Measuring cup
- Stove
- Saucepan
- Tongs
Ingredients
- 200g beef sirloin (thinly sliced)
- 200g fresh egg noodles (or udon noodles)
- 1 red bell pepper (sliced)
- 1 medium carrot (julienned)
- 1 cup broccoli florets
- 3 garlic cloves (minced)
- 1-inch ginger (grated)
- 2 green onions (chopped)
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tbsp hoisin sauce
- 1 tsp sesame oil
- 1 tbsp vegetable oil
- 1 tsp cornstarch (for beef marinade)
- 1/2 tsp black pepper
- 1/4 tsp red chili flakes (optional)
- Sesame seeds (for garnish)
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