Spicy Potato and Leek Soup – Hook-Eze Australia
Spicy Potato & Leek Soup This thick & creamy soup is both Vegan & Dairy friendly and is one of my favourites. I adjust the amount of Chillies used according to taste, or you could omit completely....
Ingredients
- 6 – 8 Potatoes (Desiree, Pontiac or Sebago), peeled & chopped coarsely
- 3 – 4 cloves Garlic, minced
- 2 – 3 Leeks, cleaned & sliced thinly
- 2 teaspoons dried Thyme (or a few sprigs of fresh)
- Small bunch of chives, chopped finely
- Bay leaf
- Glug of Extra Virgin Olive Oil
- 2 – 5 Chillies (depending on your own taste)
- 3 – 4 cups of Vegetable Broth
- Salt & freshly ground Black Pepper to taste
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