Vegetarian Tamale Pie – JoyOuce

Ingredients

• 1 tbsp olive oil
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 1 bell pepper (any color), chopped
• 1 zucchini, chopped
• 1 cup frozen corn
• 1 (15-ounce) can black beans, drained and rinsed
• 1 (10-ounce) can diced tomatoes with green chiles
• 1 tsp chili powder
• 1/2 tsp cumin
• 1/4 tsp smoked paprika
• 1/4 tsp dried oregano
• Salt and pepper to taste
• 1 cup all-purpose flour
• 1/2 cup cornmeal
• 1 tsp baking powder
• 1/2 tsp salt
• 1/4 cup cold unsalted butter, cubed
• 1/2 cup milk
• 1 cup shredded Monterey Jack cheese
• Fresh cilantro, chopped (optional)
• 9x13 inch baking dish
• Large skillet
• Mixing bowls
• Whisk
• Spatula
• Meat thermometer