Maine Lobster Fried Rice - Maine Lobster Recipe
In this Asian-inspired recipe, Maine Lobster, soy sauce and ginger are mixed with vegetables and sesame oil for fried rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lobsterfrommaine.com.
Ingredients
- 1 POUND COOKED, CUT INTO 1-INCH PIECES
- 6 CLOVES, MINCED
- 2 TEASPOONS MINCED
- 2 THINLY SLICED (GREEN PARTS ONLY)
- TO TASTE
- 3 TABLESPOONS (DIVIDED)
- 3 LARGE LIGHTLY BEATEN
- 1 TEASPOON
- 4 CUPS
- 2/3 CUP
- 4 TABLESPOONS
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