All-Star Breakfast Tacos | Command Cooking

Ingredients

• ***For the breakfast tacos:***
• 1 pound bulk pork sausage
• 1 (28-ounce) package frozen potatoes, thawed
• 2 cups sharp cheddar cheese, shredded
• 12 large eggs
• 1/2 cup 2% milk
• 1/4 teaspoon seasoned salt
• 1/8 teaspoon pepper
• 12 fajita-style flour tortillas, warmed
• ***Optional toppings:***
• salsa, to taste
• jalapeños, to taste, sliced
• tomatoes, to taste, chopped
• green onions, to taste, sliced
• avocado, to taste, sliced
• cilantro leaves, to taste