Seasonal Fruit–Herb Saladitas Recipe | Epicurious
Vegan The simplest saladitas in my repertoire are the ones that pair a single fruit with just one fresh herb. These are as flexible as they are easy. Extra-virgin olive oil, fresh lemon or lime...
Ingredients
- 1 ripe nectarine
- 1 tablespoon fresh thyme leaves
- Extra-virgin olive oil
- Lime wedge
- 1 small, ripe cantaloupe
- 12 fresh basil leaves
- 2 crisp apples
- Splash of fresh lemon juice or cider vinegar
- Handful of fresh flat-leaf parsley
- Seeds from 1 large pomegranate
- 25 fresh mint leaves
- 2 fresh mangoes (or 2 cups frozen mango chunks)
- Fresh lime juice
- 2 handfuls cilantro
- Crushed red pepper
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