Easy Keto Low Carb Cranberry Turkey Salad Recipe
If you’re looking for a delicious keto recipe and a perfect way to use up Thanksgiving leftovers of turkey or cranberry sauce, try this tasty Keto Low Carb Cran
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Cooking tools:
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Airtight container
Ingredients
- 1/4 cup my cranberry sauce recipe
- 6 ounces mayonnaise (For Mayo Free use Plain Full Fat Greek Yogurt or Canned Coconut Milk)
- 1 tablespoon extra virgin olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 2 scallions (chopped)
- 1 celery stalk (chopped)
- 8 ounces turkey breast (cooked, chopped)
- optional: 2-3 droppers liquid stevia
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