15-Minute Crispy Tofu Stir-Fry
Craving something quick, healthy, and packed with flavor? This 15-Minute Crispy Tofu Stir-Fry is the answer!
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Cooking tools:
- Wok
- Skillet
- Stove
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spatula
- Paper towel
- Plate
- Serving bowl
Ingredients
- 1 block firm tofu, drained and pressed
- 2 tablespoons cornstarch
- 2 tablespoons vegetable oil
- 1 red bell pepper, sliced
- 1 cup broccoli florets
- 1 cup snap peas
- 2 cloves garlic, minced
- 1 inch fresh ginger, minced
- 3 tablespoons soy sauce
- 1 tablespoon sesame oil
- Cooked rice or noodles for serving
- Sesame seeds and sliced green onions for garnish
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