Green Goddess Sauce | Saveur
This sauce—a thickened version of classic green goddess dressing—combines fresh herbs with a creamy base. Try it on fritters, crudités, salmon, or turkey.
Ingredients
- 2 tbsp. parsley
- 2 tbsp. tarragon
- 2 tbsp. scallions
- 2 tbsp. chives
- <sup>1</sup>⁄<sub>2</sub> cup mayonnaise
- 2 tbsp. crème fraîche
- 2 tbsp. white wine vinegar
- Salt and pepper to taste
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