Buttery kimchi fried rice | Recipe | Kitchen Stories

Name: Buttery kimchi fried rice | Recipe | Kitchen Stories
Ingredients: 2 cups short grain rice (cooked); 1 cup kimchi; 2 1/2 tbsp butter; 1 onion; 2 cloves garlic; 1/4 oz ginger; 1 scallion; 2 eggs; 3 tsp gochujang; 2 tsp light soy sauce; 1 tsp toasted sesame oil; salt; vegetable oil (for frying); sesame seed (for garnish)

www.kitchenstories.com

This buttery kimchi fried rice is the perfect go-to recipe that stays on budget and is deeply delicious and satisfying. One of our favorites to jazz up...

Keywords

korean
Brand Content
weeknight dinner
vegetarian
spicy
main
crowd pleaser
pescetarian
comfort food
alcohol free
spices
Meatless
Neff Großgeräte
Asian
2021-10
savory
frying
for two
soy eproducts
dairy

View full recipe on www.kitchenstories.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.

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