Perfect Homemade Stuffed Crust Pizza | Lakeland Inspiration
Try making your own homemade stuffed crust pizza. This pizza dough and stuffed crust recipe outshines any takeaway!
Ingredients
- 300ml, cold water
- 1 tsp, fine salt
- 7g, fresh yeast
- 500g, “00” flour, plus extra to dust
- 2 tbsp, extra virgin olive oil
- 250g, classic pizza dough
- 200g, mozzarella cheese , 100g for stuffing, 100g for topping
- 4 tbsp, pizza sauce
- 2 tbsp, pitted green olives, halved
- 4-5, tinned anchovies
- 2 tbsp, Parmesan cheese, grated
- A portion, Fresh basil leaves
- A small amount, olive oil
- A small amount , flour, for dusting
- A pinch, salt and pepper , to taste
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