Cream Puff - Le-Thermique
Cream Puff
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at le-thermique.com.
Ingredients
- 113 g butter
- 125 ml water
- 125 ml milk
- 1 tsp sugar
- ¼ tsp salt
- 128 g all-purpose flour
- 3 large eggs
- 1 egg yolk
- 1 tbsp water
- 480 g heaving cream
- 1 tsp vanilla extract
- 50 g icing sugar (optional)
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