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Zucchini and Tomato Casserole Recipe
A light, yummer summer dish with zucchini, tomato, and Romano cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 4 zucchini, cubed
- 3 tablespoons chopped fresh dill weed
- ground black pepper to taste
- 1 tablespoon margarine, melted
- 2 large tomatoes, sliced
- 1 tablespoon chopped fresh basil leaves
- 3/4 cup grated Romano cheese
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