Vegan Philadelphia Sushi Roll
Philadelphia rolls are a sushi classic. Made with cream cheese and smoked salmon this lox type sushi roll is not only vegan it's delicious! We use carrot smoked salmon and vegan cream cheese. Perfect...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hellaphatvegan.com.
Cooking tools:
- Rice cooker
- Bamboo rolling mat
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Saucepan
- Stove
- Colander
- Plate
Ingredients
- 2 cups Sushi Rice
- 2 1/4 cups Water
- 2 Tbs Rice Vinegar
- 2 tsp Mirin
- 1 Tbs Water
- 1/4 tsp Salt
- 1-2 servings of Vegan Smoked Salmon Carrots
- 7 oz Vegan Cream Cheese (we used 8 oz tub of Trader Joe's brand)
- 4 Nori Sheets (broken in half longways/hotdog = 8 halfs)
- 1 Avocado (you can use cucumber or green onions)
- Sesame Seeds (for garnish we used black sesame seeds)
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