SPANISH-STYLE AVOCADO TOAST WITH CHORIZO AND TOMATOES » Gordon Ramsay.com

SPANISH-STYLE AVOCADO TOAST WITH CHORIZO AND TOMATOES » Gordon Ramsay.com

www.gordonramsay.com

Spanish-style avocado toast with crispy chorizo and blistered tomatoes, perfect for a flavorful breakfast or brunch.

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Ingredients

  • Olive oil
  • 6 ounces Spanish hard chorizo, cut into small cubes
  • ½ small yellow onion, finely diced (about ⅓ cup)
  • 2 cloves garlic, minced
  • 1 cup cherry tomatoes, halved
  • Chicken stock
  • Pedro Ximenez or sherry vinegar
  • Parsley, chopped
  • 1 ripe avocado, sliced thin, plus salt and lemon juice
  • 2 thick slices sourdough or country bread, toasted in a pan with butter
  • Frisée lettuce, tossed in olive oil, salt and Pedro Ximenez or sherry vinegar
  • Aged Manchego cheese, shaved

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