Chilled Polish Tomato-Strawberry Soup Recipe | Saveur

Ingredients

• 1½ lb. tomatoes, coarsely chopped
• 1 cup halved hulled strawberries
• ½ cup sour cream or Greek yogurt
• 1 Tbsp. apple cider vinegar
• 1 garlic clove
• 1 small red onion, quartered
• 1 thick sourdough or baguette slice, torn
• Fine salt and freshly ground black pepper
• ¼ cup olive oil
• 1 cup halved cherry tomatoes
• Dill flowers, for garnish (optional)
• 1 Tbsp. sesame seeds
• ½ tsp. crushed red pepper flakes
• 3 garlic cloves, thinly sliced
• Pinch fine salt