Coconut Pecan Filling Recipe – Sugar Geek Show
Skill level: Newb Learn how to make this delicious and decadent coconut pecan filling that pairs perfectly with choclate cake.
Ingredients
- 12 oz whole milk
- 4 oz half and half or cream
- 6 egg yolks
- 8 oz butter (2 sticks)
- 12 oz brown sugar
- 2 tsp vanilla extract
- 7 oz toasted pecans (chopped)
- 8 oz toasted shredded coconut
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