Black Bean & Corn Salsa | Healthy Family Project
Not all salsas need to be tomato based. This black bean and corn salsa is perfect any time of the year. Grab your chips and dip!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyfamilyproject.com.
Ingredients
- 1/4 cup olive oil
- 2 limes (juiced)
- 1 15.5 oz. can low-sodium black beans, drained, rinsed
- 1 14 oz. can no-salt-added corn, drained, rinsed
- 1/2 small sweet onion (finely diced)
- 1/4 cup fresh cilantro (chopped)
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