Walnut-Espresso-Cookies – DelicioUS!
Indulge in the festive spirit with our Walnut Espresso Cookies, a delightful treat that brings together the rich, robust flavors of espresso and the
Ingredients
- Step 1 Roughly chop the walnuts and mix with the raisins and chocolate mocha beans.
- Step 2 Beat the butter until very creamy, then beat in the egg. Mix the sugar, salt, flour and baking powder.
- Step 3 Beat the espresso into the butter mixture and combine with the flour mixture. Fold in the raisin mixture.
- Step 4 Using two spoons, scoop walnut-sized portions of the dough onto baking trays lined with baking paper, leaving a little space between them.
- Step 6 Store in an airtight container.
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