WorldPlatter – brought to you by WORLDFOODSSteamed Barramundi with Lime
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Ingredients
- 1 whole barramundi, approximately 800gram in size, scaled and gutted
- 1-2 tablespoons of soya sauce
- 1 tablespoon of fish sauce
- 2 tablespoons of oyster sauce
- 200ml of WORLDFOODS Hot Green Chili Sauce
- 3-4 cloves of garlic, sliced into thin circles
- 2 limes, sliced into thin circles
- 5-6 kaffir lime leaves
- 2 cayenne peppers, cut into shreds
- ½ a handful of coriander leaves
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