Panko Baked Swede with Honey Whipped Feta
Baked instead of fried, these panko-coated swede chunks are served over sweet and creamy honey-whipped feta cheese. A great recipe for when you've got guests over, you just want a delicious dish.
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Cooking tools:
- Food processor
- Kitchen scale
- Oven
- Baking sheet
- Parchment paper
- Saucepan
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Plate
- Airtight container
Ingredients
- 1 swede
- 100g panko breadcrumbs
- 1tbsp white sesame seeds
- 100g plain flour
- 2tsp smoked paprika
- salt
- pepper
- 50ml olive oil
- 150g feta
- 1 lemon
- 3tbsp runny honey
- 3tbsp water
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