Scallop & Bell Pepper Salad Recipe
Warm scallop and bell pepper salad with cumin, lime, and coriander on Belgian endive leaves. A light, elegant seafood salad ready in 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- belgian endive
- peanut oil
- sweet red bell peppers
- green bell peppers
- cumin
- sea scallops
- coriander
- lime juice
- worcestershire sauce
- red hot pepper sauce
- salt
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