Asparagi alla griglia (grilled asparagus) – Living a Life in Colour

Asparagi alla griglia (grilled asparagus) – Living a Life in Colour

www.livingalifeincolour.com

Grilled asparagus with lemon and olive oil—quick, simple, and perfect as a side or starter.

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Ingredients

  • 450 grams asparagus, rinsed, woody ends snapped off and stalks peeled
  • 20 mls extra-virgin olive oil, plus more for drizzling
  • 1 lemon, zested and juiced
  • Sea salt
  • Black pepper, freshly ground

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