Strawberry Hibiscus Sorbet

Name: Strawberry Hibiscus Sorbet
Ingredients: 1/2 cup granulated sugar; 1/2 cup dried hibiscus flowers; 1/4 teaspoon kosher salt; 1 tablespoon vanilla extract; Zest and juice of 1 small lemon (about 1 teaspoon zest and 2–3 tablespoons juice)

www.greenpan.co.nz

Step into new flavor combinations without having to step outside with this sweet and floral sorbet.

View full recipe on www.greenpan.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greenpan.co.nz.

Share this recipe:

Ingredients

1/2 cup granulated sugar
1/2 cup dried hibiscus flowers
1/4 teaspoon kosher salt
1 tablespoon vanilla extract
Zest and juice of 1 small lemon (about 1 teaspoon zest and 2–3 tablespoons juice)