Creamy Chicken Carbonara with Crispy Bacon

Name: Creamy Chicken Carbonara with Crispy Bacon
Total time: 50 min
Ingredients: 2 chicken breasts, boneless and skinless; 8 oz (225 g) spaghetti or pasta of choice; 6 slices of bacon; 1 tablespoon olive oil; 2 cloves garlic, minced; 1 small onion, finely chopped; 1 cup heavy cream; 1/2 cup grated Parmesan cheese; 1/2 cup grated Pecorino Romano cheese; 1/2 teaspoon ground black pepper (adjust to taste); Salt, to taste; Fresh parsley, chopped (for garnish); 1/2 teaspoon dried Italian seasoning (optional); 1/4 teaspoon crushed red pepper flakes (optional); 1/4 cup chicken broth (optional for thinning the sauce); 1/4 cup freshly grated Parmesan for garnish

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Hey there, friend! If you’ve ever craved a pasta dish that feels like a warm hug after a long day, …

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