Fish stuffed eggs - Legendary Recipes %
A wonderful way of cooking the stuffed Easter eggs. Noble red fish in combination with cheese flavor, flavored spicy or sweet pepper, which will delight
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at legenrecipes.com.
Ingredients
- 6 eggs,
- 200 g fillets salted red fish (salmon, salmon, trout),
- 2 teaspoons of red caviar,
- 100 g cream cheese,
- 30 g butter,
- 1 tablespoon lemon juice
- lettuce,
- pinch of ground paprika,
- pepper to taste
- salt to taste.
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