Mini Choc Peanut Butter Cupcakes | Bulk Nutrients Recipe

Ingredients

• 1 scoop (30g) Bulk Nutrients WPI, WPC, Thermowhey or Protein Matrix in Vanilla
• 1 cup flour
• 2 eggs
• 3 tablespoons crushed peanuts
• 1/2 cup smooth natural peanut butter
• 1/4 cup cup sugar of choice or alternative - i.e. coconut sugar, or a 'no calorie' baking sugar
• 1 teaspoon vanilla essence
• 1/3 cup milk of choice
• 1/2 cup butter - softened
• 3 tablespoons cocoa powder
• 4 squares dark chocolate - melted
• 1/4 cup powdered sugar
• 1-2 tablespoons milk