[RECIPE] Curry Fried Rice – the rice factory NY
This delightful rice dish is made by cooking carrot mixed rice, then combining stir-fried meat and vegetables in curry flavor. Enjoy this easy to follow recipe!
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Cooking tools:
- Rice cooker
- Rice scoop
- Pot
- Skillet
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Stove
- Plate
- Colander
Ingredients
- 2 cups Rice
- 400 ml Water
- 1 pc small Carrot
- 1 tbsp Butter
- Salt
- 1/2 lb Chicken Thigh
- 1/4 pc Onion
- 4-5 pcs Mushroom
- 1 & 1/2 tbsp Curry Powder
- 3 tbsp Sake
- 1 tbsp Soy Sauce
- Cooking Oil
- Black Pepper
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