Blueberry, Milk Chocolate and Strawberry Mousse Cake - Salamanca Fresh

Ingredients

• 3/8 cup flour
• 1/4 cup cocoa
• 1/2 tsp baking soda
• 1/2 tsp baking powder
• 1/2 tsp salt
• 1/3 cup sugar
• 4 tbsp natural yogurt
• 1 egg
• 1 1/2 tbsp vegetable oil
• 2 tbsp warm milk
• 75 g strawberry puree
• 1/4 cup of sugar
• 1/2 tsp lemon juice
• fresh basil leaves
• 2 g gelatine
• 2 tbsp of sugar
• 75 g blueberry puree
• 1 tbsp lemon juice
• zest of half a lemon
• 4 g gelatine
• 1/2 cup 35% semi-whipped cream
• ½ cup whole milk
• ½ cup heavy cream (35% fat)
• 3 large egg yolks
• 4 tsp sugar
• 200 g milk chocolate
• 45 g dark chocolate
• 225 g heavy cream (35% fat)
• 5 g gelatine
• 1 white pearl velvet spray