Mozzarella Stuffed Rice Balls

Mozzarella Stuffed Rice Balls

www.minuterice.ca

Enjoy these delicious stuffed rice balls for an appetizer or light lunch. Your whole family will want seconds!

View full recipe on www.minuterice.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.minuterice.ca.

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Cooking tools:

  • Deep fryer
  • Deep-fry thermometer
  • Saucepan
  • Stove
  • Mixing bowl
  • Measuring cup
  • Wooden spoon
  • Baking sheet
  • Paper towel
  • Slotted spoon
  • Chef's knife
  • Cutting board
  • Tongs
  • Serving platter

Ingredients

  • 3 cups Minute Rice® White Cups
  • 2 tbsp (30 mL) butter, cubed
  • 1/2 cup (125 mL) grated Parmesan cheese
  • 2 eggs, lightly beaten
  • 1 1/2 cups (375 mL) bread crumbs
  • 2 tbsp (30 mL) finely chopped fresh parsley
  • 18 cubes mozzarella (about ½ inch/1 cm pieces)
  • 6 cups (1.5 L) Canola oil, for frying
  • 2 tbsp (30 mL) mixed fresh greens
  • 4 tsp (20 mL) olive oil
  • 1/4 tsp (1 mL) rice wine vinegar
  • salt
  • pepper

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