Chocolate Cream Pie - The BakerMama

Name: Chocolate Cream Pie - The BakerMama
Total time: 45 min
Ingredients: 1 (9-inch) pre-baked and cooled pie crust; 10 ounces semi-sweet chocolate baking squares; 2/3 cup milk, divided; 1 teaspoon pure vanilla extract; 2 (8 ounce) containers frozen whipped topping, thawed & divided (I use Cool Whip); Shaved or curled chocolate

thebakermama.com

Cool, creamy and decadent, this Chocolate Cream Pie has a perfectly flaky crust and a silky, rich chocolate filling.

View full recipe on thebakermama.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.

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Ingredients

1 (9-inch) pre-baked and cooled pie crust
10 ounces semi-sweet chocolate baking squares
2/3 cup milk, divided
1 teaspoon pure vanilla extract
2 (8 ounce) containers frozen whipped topping, thawed & divided (I use Cool Whip)
Shaved or curled chocolate