Red Curry Ling Fritters With Mint & Pineapple Salsa | SuperValue
Thai-inspired Red Curry Ling Fritters paired with a refreshing Mint & Pineapple Salsa—quick, delicious, and perfect for family dinners!
Ingredients
- 1/4 cup plain flour
- 1/4 cup milk
- 1 bunch mint, finely shredded
- 1/2 pineapple, finely diced
- 2 tsp thai red curry paste
- 1 lime, rind finely grated and juiced
- 400g ling fillet
- 1/2 cup vegetable oil
- 2 eggs
- 1 tsp sea salt flakes
- 2 kaffir lime leaves, finely shredded
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